Full Lunch Menu is also available. See the Lunch Menu for appetizers, salads, soups, and other options. 

Dinner Entrees

(served 5-9 or maybe earlier, just ask)

In addition to our regular dinner menu, we also offer a selection of ‘Daily Specials’ – often so delicious you will be begging for more the following day!

Seasonal Fresh Fish
Your Choice of Style:

   Roasted Garlic & Tomato            Grilled Pineapple Papaya               Champagne Buerre Blanc

Crispy Parmesan                           Garlic Lemon Butter                              Blackened

Turtle Bay Blackened Fish
Topped with Black Bean Mango Salsa, Avocado & Poblano

Grilled Shrimp
with Champagne Buerre Blanc

Fire Roasted Poblano & Shrimp
Crispy Polenta with House Roasted Tomatillo Green Sauce

Tempura Shrimp
with Sweet Chili Sauce

Chilean Salmon
Poached with Lemon, Capers and White Wine

“The Ribeye”
18oz. Porcini-Rosemary Rubbed & Seared on Cast-Iron

Marinated Skirt Steak – a Local Specialty. Also available with Prawns

The Mixed Grill
With Prawns, Fresh Fish and Arrachera

Crab Cakes
Over Mashed Potatoes, Roasted Corn Salsa & Cilantro Buerre Blanc

Chili Relleno
Poblano Pepper stuffed with Crab, Shrimp & blend of Cheeses over Rice

Chicken Marsala
With Mushrooms with Mashed Potatoes and House Veggies

Grilled Chicken Breast
With Grilled Pineapple Papaya Salsa

Chicken Enchiladas
In our House Roasted Tomatillo Green Sauce with Queso Fresca and Creama

Seafood Fettuccini
With scallops, shrimp, fresh fish in white wine cream sauce

Jennifer’s Pasta
Sautéed Shrimp, Calamari, Spinach, Roasted Garlic & Broccoli

Grilled Shrimp & Fettuccini
In a Creamy Alfredo Sauce

Garden Marinera
Homemade Garden Marinera sauce with parmesan cheese

Chicken Fettuccini
Mushrooms, Sun Dried Tomatoes, Pine Nuts, Red Onion in a Pesto Cream Sauce

Unless otherwise noted all items will be served with
Garlic Mashed Potatoes & House Selection of Vegetables